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Food / Hygiene Temperature Meter PCE-IR 80

PCE-IR 80Food / hygiene temperature meterFood thermometer for non-contact and contact measurement / Up to 330°C (626°F)/ Probe made of stainless steel / Simple operation. The food / hygiene temperature meter PCE-IR 80 is used to quickly control the temperature of food.

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Anduri tüüp Infrapunaandur
Ekraan LCD
Eraldusvõime Infrapunatemperatuur: 0,1 °C, Infrapunatemperatuur: 0,18 °F, Temperatuur: 0,1 °C, Temperatuur: 0,18 °F
Weight (kg) 0.1
Kaitseklass IP20
Mõõtefunktsioonid Maksimaalväärtus, Minimaalväärtus
Mõõdetav suurus Temperatuur
Dimensions 151 x 41 x 20 mm
Reageerimisaeg 10 ms
Töötingimused (% RH) 10 - 95
Töötingimused (°C) 0 - 50

PCE-IR 80Food / hygiene temperature meterFood thermometer for non-contact and contact measurement / Up to 330°C (626°F)/ Probe made of stainless steel / Simple operation

The food / hygiene temperature meter PCE-IR 80 is used to quickly control the temperature of food. The food / hygiene temperature meter is used in the area of ​​canteen kitchens, catering services, refrigerated warehouses and warehouses. The food / hygiene temperature meter has two types of measurement. On the one hand, the PCE-IR 80 food / hygiene temperature meter can measure the temperature of the object without contact via infrared. Here the measuring range is -35 … 330°C/ -31 … 626°F. The emissivity of the food / hygiene temperature meter is adjustable, so that always best measuring results can be achieved.

On the other hand, the food / hygiene temperature meter has a stainless steel needle sensor, so that the meter can also be used as a puncture, food / hygiene temperature meter. If the core temperature is measured by this method, the food / hygiene temperature meter can measure in the range between -20 … 260°C/ -4 … 500°F. The unit of the penetration thermometer can be switched between °C and °F. The fast response time of 10 ms and high resolution of 0.1°C / 1.8°F complete the scope of the food / hygiene temperature meter. The thermometer is supplied with a CR2032 battery.

Highlights

  • Non-contact and contacting temperature measurement combined in one measuring
  • device only
  • Large measuring range
  • Suitable for use in the food industry according to HACCP
  • Emissivity adjustable (pre-set for food)
  • Low response time
  • Measurement hold function (Min./Max.)
  • Continuous measurement function
  • Waterproof, thus simple hygienic cleaning (flushable housing)

Technical specifications

Type K temperature Measuring range-20 … +260 °C Resolution 0,1 °C Accuracy±1 % of Rd ±1.5 °C Type K temperature Measuring range-4 … +500 °F Resolution 0,18 °F Accuracy±1% v.Mw. ±2.7°F Infrared temperature Measuring range-35 … 0 °C Resolution 0,1 °C Accuracy±4 °C Infrared temperature Measuring range 0 … 330 °C Resolution 0,1 °C Accuracy±2% v.Mw. ±2°C Infrared temperature Measuring range-31 … +626 °F Resolution 0,18 °F Accuracy-31 … 32°F: ±7.2°F >32°F: ±2% v.Mw. ±3.6°F General technical data Measuring functions MAX, MIN, LOCK Units°C, °F Display type LCD Display size 1,5 Inch Response time 10 mS Automatic power-off 3 min Measurement spot 4:1 Emissivity from/to 0.1 … 1 Emissivity 0 Spectral range 8 … 14 µm Menu language English, English (GB) Protection class (device)IP20 (Rechargeable) battery 1 x 3 V CR 2032 (button cell 3V) , lithium Capacity 220 mAh Operating conditions 0 … 50 °C , 10 … 95 % RH Storage conditions-20 … 60 °C , 0 … 80 % RH Dimensions ( L x W x H )151 x 41 x 20 mm Weight 100 g

Delivery scope

1 x PCE-IR 80 Food Hygiene / Hygiene Test Equipment 1 x User manual

Documents

FAQ